Calorie Database
Search foods in the calorie database
Type the name of a food in the field below and click "Search the calorie database" to find out its calories, carbs, fat, and protein content.
"Sausages and Luncheon Meats" food group calorie data
| Food | Measure | Cal | Carb | Fat | Prot |
|---|---|---|---|---|---|
| BUTCHER BOY MEATS, INC., Turkey Franks | 1 serving | 133 | 10.2 | 2.6 | 7.5 |
| Bacon and beef sticks | 1 oz | 144 | 12.4 | 0.2 | 8.1 |
| Barbecue loaf, pork, beef | 1 oz | 49 | 2.5 | 1.8 | 4.5 |
| 1 slice (5-7/8" x 3-1/2" x 1/16") | 39 | 2 | 1.5 | 3.6 | |
| Beef, bologna, reduced sodium | 1 cup pieces | 431 | 39.2 | 2 | 16.1 |
| 1 slice, medium | 87 | 8 | 0 | 3.3 | |
| 1 slice, thick | 134 | 12.2 | 0 | 5 | |
| 1 slice, thin | 43 | 4 | 0 | 1.6 | |
| Beef, cured, corned beef, canned | 1 oz | 70.9 | 4.2 | 0 | 7.7 |
| 1 slice (3/4 oz) | 52 | 3.1 | 0 | 5.7 | |
| Beef, cured, dried | 10 slices | 42 | 0.5 | 0.8 | 8.7 |
| Beef, cured, luncheon meat, jellied | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 31 | 0.9 | 0 | 5 |
| Beef, cured, pastrami | 1 package, 2.5 oz | 104 | 4.1 | 0.3 | 15.5 |
| 1 slice (1 oz) | 41 | 1.6 | 0.1 | 6.1 | |
| Beef, cured, sausage, cooked, smoked | 1 oz | 88.5 | 7.6 | 0.7 | 4 |
| 1 sausage | 134 | 11.6 | 1 | 6.1 | |
| Beef, cured, smoked, chopped beef | 1 slice (1 oz) | 37 | 1.2 | 0.5 | 5.7 |
| Beef, cured, thin-sliced beef | 1 oz | 49.9 | 1.1 | 1.6 | 8 |
| 5 slices | 36 | 0.8 | 1.2 | 5.9 | |
| Beerwurst, beer salami, pork | 1 slice (2-3/4" dia x 1/16") | 14 | 1.1 | 0.1 | 0.9 |
| 1 slice (4" dia x 1/8" thick) | 54 | 4.3 | 0.5 | 3.3 | |
| Beerwurst, beer salami, pork and beef | 2 oz | 155 | 12.6 | 2.1 | 7 |
| Beerwurst, pork and beef | 1 serving 2 oz | 154 | 12.6 | 2.4 | 7 |
| Blood sausage | 4 slices | 379 | 34.5 | 1.3 | 14.6 |
| Bockwurst, pork, veal, raw | 1 sausage | 273 | 23.5 | 2.7 | 12.8 |
| Bologna, beef | 1 serving | 87 | 7.9 | 1.1 | 2.9 |
| 1 slice | 87 | 7.9 | 1.1 | 2.9 | |
| Bologna, beef and pork | 3.527 oz | 308 | 24.6 | 5.5 | 15.2 |
| Bologna, beef and pork, low fat | 1 cubic inch | 32 | 2.7 | 0.4 | 1.6 |
| 1 cup pieces | 317 | 26.6 | 3.6 | 15.9 | |
| 1 slice, medium | 64 | 5.4 | 0.7 | 3.2 | |
| 1 slice, thick | 98 | 8.3 | 1.1 | 4.9 | |
| 1 slice, thin | 32 | 2.7 | 0.4 | 1.6 | |
| Bologna, beef, low fat | 1 cubic inch | 28 | 2.1 | 0.7 | 1.7 |
| 1 slice | 57 | 4.1 | 1.5 | 3.3 | |
| 1 slice, medium | 57 | 4.1 | 1.5 | 3.3 | |
| 1 slice, thick | 87 | 6.4 | 2.2 | 5.1 | |
| 1 slice, thin | 28 | 2.1 | 0.7 | 1.7 | |
| Bologna, chicken, pork | 1 serving | 94 | 8.6 | 1.2 | 2.9 |
| 1 slice | 94 | 8.6 | 1.2 | 2.9 | |
| Bologna, chicken, pork, beef | 1 serving | 76 | 6.4 | 1.6 | 3.2 |
| 1 slice | 76 | 6.4 | 1.6 | 3.2 | |
| Bologna, chicken, turkey, pork | 1 serving | 83 | 7.3 | 1.6 | 2.8 |
| 1 slice | 83 | 7.3 | 1.6 | 2.8 | |
| Bologna, pork | 1 slice (4" dia x 1/8" thick) | 56 | 4.6 | 0.2 | 3.5 |
| 1 slice, medium (4-1/2" dia x 1/8" thick) (1 oz) | 69 | 5.6 | 0.2 | 4.3 | |
| Bologna, pork and turkey, lite | 1 serving 2 oz | 118 | 9 | 1.9 | 7.3 |
| Bologna, pork, turkey and beef | 1 oz | 95.3 | 8.3 | 1.9 | 3.3 |
| Bologna, turkey | 0.99 oz 1 serving | 58 | 4.5 | 1.3 | 3.2 |
| 1 serving | 58 | 4.5 | 1.3 | 3.2 | |
| Bratwurst, beef and pork, smoked | 1 serving 2.33 oz | 196 | 17.4 | 1 | 8.1 |
| Bratwurst, chicken, cooked | 1 serving 2.96 oz | 147 | 8.7 | 0 | 16.3 |
| Bratwurst, pork, beef and turkey, lite, smoked | 1 serving 2.33 oz | 122 | 8.9 | 1.1 | 9.5 |
| Bratwurst, pork, cooked | 1 link cooked | 283 | 24.8 | 2.4 | 11.7 |
| Bratwurst, veal, cooked | 1 serving 2.96 oz | 286 | 26.6 | 0 | 11.8 |
| Braunschweiger (a liver sausage), pork | 1 oz | 92.7 | 8.1 | 0.9 | 4.1 |
| 1 slice (2-1/2" dia x 1/4" thick) | 58 | 5.1 | 0.6 | 2.6 | |
| Brotwurst, pork, beef, link | 1 link | 226 | 19.5 | 2.1 | 10 |
| CARL BUDDIG, Cooked Corned Beef, Chopped, Pressed | 1 package | 100 | 4.8 | 0 | 13.7 |
| 1 serving 2 oz | 80 | 3.9 | 0 | 11 | |
| CARL BUDDIG, Smoked Sliced Beef | 1 package | 98 | 4.6 | 0.4 | 13.7 |
| 1 serving 2 oz | 79 | 3.7 | 0.3 | 11 | |
| CARL BUDDIG, Smoked Sliced Chicken, light and dark meat | 1 package | 117 | 7.2 | 0.5 | 12.7 |
| 1 serving 2 oz | 94 | 5.8 | 0.4 | 10.2 | |
| CARL BUDDIG, Smoked Sliced Ham | 1 package | 115 | 6.6 | 0.8 | 13.1 |
| 1 serving 2 oz | 92 | 5.3 | 0.6 | 10.5 | |
| CARL BUDDIG, Smoked Sliced Turkey, light and dark meat | 1 package | 113 | 6.5 | 1.3 | 12.4 |
| 1 serving 2 oz | 91 | 5.2 | 1 | 10 | |
| CARL BUDDIG. Cooked Smoked Beef Pastrami, Chopped, Pressed | 1 package | 100 | 4.6 | 0 | 13.9 |
| 1 serving 2 oz | 80 | 3.7 | 0 | 11.2 | |
| Cheesefurter, cheese smokie, pork, beef | 2.33 links | 328 | 29 | 1.5 | 14.1 |
| Chicken breast, fat-free, mesquite flavor, sliced | 1 serving 2 slices | 33 | 0.2 | 0.9 | 7.1 |
| Chicken breast, oven-roasted, fat-free, sliced | 1 serving 2 slices | 33 | 0.2 | 0.9 | 7.1 |
| Chicken roll, light meat | 1 package | 187 | 4.6 | 7.9 | 28.3 |
| 3.53 slices | 110 | 2.7 | 4.7 | 16.6 | |
| 2 slices (1 serving) | 62 | 1.6 | 2.7 | 9.5 | |
| Chicken spread | 1 serving (1 serving) | 88 | 9.8 | 2.3 | 10.1 |
| Chorizo, pork and beef | 1 link (4" long) | 273 | 23 | 1.1 | 14.5 |
| 1 oz | 129 | 10.8 | 0.5 | 6.8 | |
| Corned beef loaf, jellied | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 42 | 1.7 | 0 | 6.4 |
| 2 slices | 87 | 3.5 | 0 | 13.1 | |
| Dutch brand loaf, chicken, pork and beef | 1 slice | 103 | 8.7 | 1.5 | 4 |
| Frankfurter, beef | 1 frankfurter (5 in long X 3/4 in dia, 10 per lb) | 148 | 13.3 | 1.8 | 5.1 |
| 1 frankfurter (5 in long x 7/8 in dia, 8 per lb) | 188 | 16.9 | 2.3 | 6.4 | |
| Frankfurter, beef and pork | 1 frankfurter | 137 | 12.4 | 0.8 | 5.2 |
| Frankfurter, beef and pork, low fat | 1 cup, sliced | 232 | 15 | 6.6 | 16 |
| 1 frankfurter | 87 | 5 | 2.5 | 6 | |
| Frankfurter, beef, heated | 1 serving | 169 | 15.3 | 2 | 6 |
| Frankfurter, beef, low fat | 1 cup, sliced | 351 | 29.4 | 2.4 | 18 |
| 1 frankfurter | 132 | 11.1 | 0.9 | 6 | |
| Frankfurter, beef, pork, and turkey, fat free | 1 frank 1 NLEA serving | 62 | 0.9 | 6.4 | 7.1 |
| Frankfurter, chicken | 1 link | 100 | 7.3 | 1.2 | 7 |
| Frankfurter, low sodium | 1 cup, sliced | 475 | 43.1 | 2.7 | 18 |
| 1 frankfurter | 179 | 16.3 | 1 | 6 | |
| Frankfurter, meat | 1 serving (1 hot dog) | 150 | 13.4 | 2.2 | 5.3 |
| Frankfurter, meat and poultry, low fat | 1 cup, sliced | 181 | 4 | 12 | 22.2 |
| Frankfurter, meat, heated | 1 serving (1 hot dog) | 144 | 12.6 | 2.5 | 5.1 |
| Frankfurter, pork | 1 link | 204 | 18 | 0.2 | 9.7 |
| Frankfurter, turkey | 1 frankfurter | 100 | 7.8 | 1.7 | 5.5 |
| 1 oz | 63.2 | 4.9 | 1.1 | 3.5 | |
| HORMEL Pillow Pak Sliced Turkey Pepperoni | 1 serving | 72 | 3.5 | 1.1 | 9.3 |
| HORMEL SPAM, Lite Luncheon Meat, Pork and chicken, minced, canned, ascorbic acid added | 1 oz | 53 | 3.9 | 0.4 | 4.3 |
| 1 serving 2 oz | 106 | 7.8 | 0.8 | 8.5 | |
| HORMEL SPAM, Luncheon Meat, pork with ham, minced, canned | 1 oz | 86 | 7.6 | 0.8 | 3.7 |
| 1 serving 2 oz | 173 | 15.3 | 1.7 | 7.4 | |
| HORMEL WRANGLER Beef Franks | 1 frankfurter | 162 | 14.4 | 1.2 | 7 |
| Ham and cheese loaf or roll | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 67 | 5.2 | 1 | 3.8 |
| 2 slices | 137 | 10.7 | 2 | 7.8 | |
| Ham and cheese spread | 1 oz | 69.5 | 5.3 | 0.6 | 4.6 |
| 1 tbsp | 36 | 2.8 | 0.3 | 2.4 | |
| Ham salad spread | 1 oz | 61.2 | 4.4 | 3 | 2.5 |
| 1 tbsp | 32 | 2.3 | 1.6 | 1.3 | |
| Ham, chopped, canned | 1 oz | 67.8 | 5.3 | 0.1 | 4.6 |
| 1 slice (4-1/4" x 4-1/4" x 1/16") | 50 | 4 | 0.1 | 3.4 | |
| Ham, chopped, not canned | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 50 | 2.9 | 1.2 | 4.6 |
| 1 slice (4-1/4" x 4-1/4" x 1/16") | 37 | 2.2 | 0.9 | 3.5 | |
| Ham, minced | 1 oz | 74.6 | 5.9 | 0.5 | 4.6 |
| 1 slice (4-1/4" x 4-1/4" x 1/16") | 55 | 4.3 | 0.4 | 3.4 | |
| Ham, sliced, extra lean | 1 package, 2.5 oz 1 NLEA serving | 75 | 1.8 | 0.5 | 13.4 |
| 1 slice oval | 28 | 0.7 | 0.2 | 5.1 | |
| 1 slice rectangle | 25 | 0.6 | 0.2 | 4.5 | |
| Ham, sliced, regular (approximately 11% fat) | 56 grams 1 serving | 91 | 4.8 | 2.1 | 9.3 |
| 1 slice | 45 | 2.4 | 1.1 | 4.6 | |
| Headcheese, pork | 45 g | 70 | 4.9 | 0 | 6.2 |
| 1 slice (1 oz) (4" x 4" x 3/32" thick) | 43 | 3.1 | 0 | 3.9 | |
| Honey loaf, pork, beef | 1 slice | 35 | 1.3 | 2.8 | 3.1 |
| 3.53 slices | 125 | 4.5 | 10 | 11.1 | |
| 2 slices (1 serving) | 71 | 2.5 | 5.7 | 6.3 | |
| Honey roll sausage, beef | 1 oz | 51.6 | 3 | 0.6 | 5.3 |
| 1 slice (4" dia x 1/8" thick) | 41 | 2.4 | 0.5 | 4.3 | |
| Kielbasa, Polish, turkey and beef, smoked | 1 serving 2 oz | 126 | 9.9 | 2.2 | 7.3 |
| Kielbasa, kolbassy, pork, beef, nonfat dry milk added | 1 link | 231 | 20.5 | 2.1 | 9.2 |
| 1 ring | 1443 | 127.4 | 13.1 | 57.1 | |
| Knackwurst, knockwurst, pork, beef | 1 link | 221 | 19.9 | 2.3 | 8 |
| 1 oz | 87 | 7.9 | 0.9 | 3.1 | |
| LOUIS RICH, Chicken (white, oven roasted) | 1 serving | 35 | 1.6 | 0.6 | 4 |
| LOUIS RICH, Chicken Breast (oven roasted deluxe) | 1 serving | 28 | 0 | 0.7 | 5.1 |
| LOUIS RICH, Chicken Breast Classic Baked /Grill (carving board) | 1 serving | 44 | 0.2 | 1.7 | 8.9 |
| 1 slice | 21 | 0.1 | 0.8 | 4.3 | |
| LOUIS RICH, Franks (turkey and chicken cheese) | 1 serving | 90 | 6.5 | 2.3 | 5.7 |
| LOUIS RICH, Franks (turkey and chicken) | 1 serving | 84 | 6.1 | 2.4 | 5 |
| LOUIS RICH, Turkey (honey roasted, fat free) | 1 serving | 57 | 0.4 | 2.5 | 10.8 |
| LOUIS RICH, Turkey Bacon | 1 serving | 35 | 2.8 | 0.2 | 2.1 |
| LOUIS RICH, Turkey Bologna | 1 serving | 51 | 3.7 | 1.4 | 3.2 |
| LOUIS RICH, Turkey Breast (Smoked, Carving Board) | 1 serving | 42 | 0 | 0.7 | 8.9 |
| 1 slice | 20 | 0 | 0.4 | 4.3 | |
| LOUIS RICH, Turkey Breast (oven roasted, fat free) | 1 serving | 23 | 0.2 | 1.3 | 4 |
| LOUIS RICH, Turkey Breast (oven roasted, portion fat free) | 1 serving | 50 | 0.4 | 1.1 | 10.7 |
| LOUIS RICH, Turkey Breast (smoked, portion fat free) | 1 serving | 52 | 0.4 | 1.2 | 10.8 |
| LOUIS RICH, Turkey Breast and White Turkey (oven roasted) | 1 serving | 27 | 0 | 0.9 | 4.8 |
| LOUIS RICH, Turkey Breast and White Turkey (smoked sliced) | 1 serving | 28 | 0.6 | 0.7 | 4.9 |
| LOUIS RICH, Turkey Ham (10% water added) | 1 serving | 31 | 1.1 | 0.3 | 5.1 |
| LOUIS RICH, Turkey Nuggets/Sticks (breaded) | 1 piece | 77 | 4.9 | 4.3 | 4 |
| 1 serving | 234 | 14.9 | 13.1 | 12.2 | |
| LOUIS RICH, Turkey Salami | 1 serving | 41 | 2.6 | 0.1 | 4.3 |
| LOUIS RICH, Turkey Salami Cotto | 1 serving | 41 | 2.7 | 0.3 | 4 |
| LOUIS RICH, Turkey Smoked Sausage | 1 serving | 90 | 5.5 | 1.8 | 8.3 |
| Lebanon bologna, beef | 2 oz | 104 | 6 | 0.3 | 10.8 |
| 1 serving 2 slices | 104 | 6 | 0.3 | 10.8 | |
| Liver cheese, pork | 1 oz | 86.2 | 7.3 | 0.6 | 4.3 |
| 1 slice | 115 | 9.7 | 0.8 | 5.8 | |
| Liver sausage, liverwurst, pork | 1 oz | 92.4 | 8.1 | 0.6 | 4 |
| 1 slice (2-1/2" dia x 1/4" thick) | 58 | 5.1 | 0.4 | 2.5 | |
| Liverwurst spread | 0.25 cup | 167 | 14 | 3.2 | 6.8 |
| Luncheon meat, beef, loaved | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 86 | 7.3 | 0.8 | 4 |
| 2 slices | 175 | 14.9 | 1.7 | 8.2 | |
| Luncheon meat, beef, thin sliced | 1 slice oval | 10.9 | 0.3 | 0.2 | 1.7 |
| 1 slice rectangle | 16.1 | 0.5 | 0.4 | 2.5 | |
| Luncheon meat, pork with ham, minced, canned, includes SPAM (Hormel) | 2 oz 1 NLEA serving | 176 | 14.9 | 2.6 | 7.5 |
| Luncheon meat, pork, beef | 1 slice (1 oz) | 98 | 9 | 0.7 | 3.5 |
| 1 slice (4" x 4" x 3/32" thick) | 201 | 18.3 | 1.3 | 7.2 | |
| Luncheon meat, pork, canned | 1 oz | 94.7 | 8.6 | 0.6 | 3.5 |
| 1 slice (4-1/4" x 4-1/4" x 1/16") | 70 | 6.4 | 0.4 | 2.6 | |
| Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium | 2 oz 1 NLEA serving | 164 | 14.1 | 1.9 | 7 |
| Luncheon sausage, pork and beef | 1 oz | 73.7 | 5.9 | 0.4 | 4.4 |
| 1 slice (4" dia x 1/8" thick) | 59 | 4.8 | 0.4 | 3.5 | |
| Luxury loaf, pork | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 39 | 1.3 | 1.4 | 5.2 |
| 2 slices | 80 | 2.7 | 2.8 | 10.5 | |
| Macaroni and cheese loaf, chicken, pork and beef | 1 slice | 86 | 5.7 | 4.4 | 4.5 |
| Mortadella, beef, pork | 1 oz | 88.2 | 7.2 | 0.9 | 4.6 |
| 1 slice (15 per 8 oz package) | 46 | 3.8 | 0.5 | 2.5 | |
| Mother's loaf, pork | 1 oz | 79.9 | 6.3 | 2.1 | 3.4 |
| 1 slice (4-1/4" x 4-1/4" x 1/16") | 59 | 4.7 | 1.6 | 2.5 | |
| New england brand sausage, pork, beef | 1 oz | 45.6 | 2.1 | 1.4 | 4.9 |
| 1 slice (4" dia x 1/8" thick) | 37 | 1.7 | 1.1 | 4 | |
| OSCAR MAYER, Bologna (beef light) | 1 serving (1 slice) | 56 | 4.1 | 1.6 | 3.3 |
| OSCAR MAYER, Bologna (beef) | 1 serving (1 slice) | 88 | 8.1 | 0.7 | 3.1 |
| OSCAR MAYER, Bologna (chicken, pork, beef) | 1 serving | 89 | 8.2 | 0.7 | 3.1 |
| OSCAR MAYER, Bologna (fat free) | 1 serving | 22 | 0.2 | 1 | 3.5 |
| OSCAR MAYER, Bologna Light (pork, chicken, beef) | 1 serving (1 slice) | 56 | 4.1 | 1.6 | 3.2 |
| OSCAR MAYER, Braunschweiger Liver Sausage (saren tube) | 1 serving | 190 | 17.1 | 1.3 | 8 |
| OSCAR MAYER, Braunschweiger Liver Sausage (sliced) | 1 serving (1 slice) | 92 | 8.2 | 0.7 | 4 |
| OSCAR MAYER, Chicken Breast (honey glazed) | 1 serving (4 slices) | 56 | 0.8 | 2 | 10.3 |
| OSCAR MAYER, Chicken Breast (oven roasted, fat free) | 1 serving | 44 | 0.3 | 0.9 | 9.5 |
| 1 slice | 11 | 0.1 | 0.2 | 2.4 | |
| OSCAR MAYER, Ham (40% ham/water product, smoked, fat free) | 1 serving | 33 | 0.3 | 0.9 | 6.9 |
| 1 slice | 11 | 0.1 | 0.3 | 2.3 | |
| OSCAR MAYER, Ham (chopped with natural juice) | 1 serving (1 slice) | 50 | 3.1 | 1 | 4.6 |
| OSCAR MAYER, Ham (water added, baked cooked 96% fat free) | 1 serving (3 slices) | 65 | 2.2 | 1.2 | 10.3 |
| OSCAR MAYER, Ham (water added, boiled) | 1 serving | 65 | 2.3 | 0.8 | 10.5 |
| 1 slice | 21 | 0.8 | 0.3 | 3.5 | |
| OSCAR MAYER, Ham (water added, honey) | 1 serving | 69 | 2.2 | 2 | 10.5 |
| 1 slice | 23 | 0.7 | 0.7 | 3.5 | |
| OSCAR MAYER, Ham (water added, smoked, cooked) | 1 serving | 62 | 2.3 | 0.1 | 10.5 |
| 1 slice | 20 | 0.8 | 0 | 3.5 | |
| OSCAR MAYER, Ham and Cheese Loaf | 1 serving | 65 | 5.1 | 1.1 | 3.9 |
| OSCAR MAYER, Head Cheese | 1 serving | 51 | 3.8 | 0 | 4.4 |
| OSCAR MAYER, Luncheon Loaf (spiced) | 1 serving | 65 | 4.7 | 1 | 3.8 |
| OSCAR MAYER, Old Fashioned Loaf | 1 serving | 64 | 4.6 | 2 | 3.7 |
| OSCAR MAYER, Olive Loaf (chicken, pork, turkey) | 1 serving | 73 | 6.1 | 1.9 | 2.8 |
| OSCAR MAYER, Pickle Pimiento Loaf (with chicken) | 1 serving | 75 | 6 | 2.5 | 2.7 |
| OSCAR MAYER, Pork Sausage Links (cooked) | 1 link | 82 | 7.3 | 0 | 3.9 |
| 1 serving 2 links | 164 | 14.6 | 0 | 7.8 | |
| OSCAR MAYER, Salami (Genoa) | 1 serving 3 slices | 104 | 9 | 0.3 | 5.6 |
| 1 slice | 34 | 3 | 0.1 | 1.9 | |
| OSCAR MAYER, Salami (for beer) | 1 serving 2 slices | 103 | 8.4 | 0.9 | 6.2 |
| 1 slice | 51 | 4.2 | 0.4 | 3.1 | |
| OSCAR MAYER, Salami (hard) | 1 serving 3 slices | 99 | 7.7 | 0.4 | 7 |
| 1 slice | 33 | 2.6 | 0.1 | 2.3 | |
| OSCAR MAYER, Salami Beef Cotto | 1 serving 2 slices | 94 | 7.2 | 0.9 | 6.5 |
| 1 slice | 47 | 3.6 | 0.4 | 3.3 | |
| OSCAR MAYER, Salami Cotto (beef, pork, chicken) | 1 serving 2 slices | 112 | 9.3 | 1 | 6.2 |
| 1 slice | 56 | 4.7 | 0.5 | 3.1 | |
| OSCAR MAYER, Sandwich Spread (pork, chicken, beef) | 1 serving | 71 | 5 | 4.6 | 2 |
| OSCAR MAYER, Smokie Links Sausage | 1 serving | 129 | 11.7 | 0.7 | 5.3 |
| OSCAR MAYER, Smokies (beef) | 1 serving (1 link) | 127 | 11.5 | 0.8 | 5.3 |
| OSCAR MAYER, Smokies (cheese) | 1 serving | 130 | 11.7 | 0.8 | 5.5 |
| OSCAR MAYER, Smokies Sausage Little (pork, turkey) | 1 link | 27 | 2.4 | 0.2 | 1.1 |
| 1 serving | 171 | 15.4 | 1 | 7.1 | |
| OSCAR MAYER, Smokies Sausage Little Cheese (pork, turkey) | 1 link | 28 | 2.5 | 0.2 | 1.2 |
| 1 serving | 179 | 16.1 | 1 | 7.7 | |
| OSCAR MAYER, Summer Sausage Beef Thuringer Cervelat | 1 serving 2 slices | 142 | 12 | 0.9 | 6.7 |
| 1 slice | 71 | 6 | 0.4 | 3.4 | |
| OSCAR MAYER, Summer Sausage Thuringer Cervalat | 1 serving 2 slices | 139 | 12.3 | 0.4 | 6.9 |
| 1 slice | 69 | 6.1 | 0.2 | 3.4 | |
| OSCAR MAYER, Turkey Breast (smoked, fat free) | 1 serving 4 slices | 41 | 0.3 | 1.9 | 7.7 |
| 1 slice | 10 | 0.1 | 0.5 | 1.9 | |
| OSCAR MAYER, Wieners (beef franks) | 1 serving | 147 | 13.6 | 1.1 | 5.1 |
| OSCAR MAYER, Wieners (beef franks, bun length) | 1 serving (1 link) | 184 | 17.2 | 1.5 | 6.3 |
| OSCAR MAYER, Wieners (beef franks, fat free) | 1 serving | 39 | 0.3 | 2.5 | 6.6 |
| OSCAR MAYER, Wieners (beef franks, light) | 1 serving | 110 | 8.5 | 2.3 | 6.1 |
| OSCAR MAYER, Wieners (cheese hot dogs with turkey) | 1 serving | 143 | 12.9 | 1.3 | 5 |
| OSCAR MAYER, Wieners (fat free hot dogs) | 1 serving | 36 | 0.3 | 2.1 | 6.3 |
| OSCAR MAYER, Wieners (light pork, turkey, beef) | 1 serving | 110 | 8.5 | 1.6 | 6.9 |
| OSCAR MAYER, Wieners (pork, turkey) | 1 serving (1 link) | 147 | 13.5 | 1.2 | 4.9 |
| OSCAR MAYER, Wieners Little (pork, turkey) | 1 piece | 27 | 2.6 | 0.2 | 1 |
| 1 serving | 177 | 16.4 | 1.3 | 6.2 | |
| OSCAR MAYER. Bologna (Wisconsin made ring) | 1 serving | 175 | 15.9 | 1.5 | 6.6 |
| Olive loaf, pork | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 65 | 4.6 | 2.6 | 3.3 |
| 2 slices | 133 | 9.4 | 5.2 | 6.7 | |
| Oscar Mayer, Liver Cheese, pork fat wrapped | 1 slice | 118 | 10 | 1 | 5.8 |
| Oven-roasted chicken breast roll | 1 serving 2 oz | 75 | 4.3 | 1 | 8.2 |
| Pastrami, beef, 98% fat-free | 1 serving 6 slices | 54 | 0.7 | 0.9 | 11.2 |
| Pastrami, turkey | 1 package (8 oz) | 279 | 9.8 | 8.4 | 37 |
| 2 slices | 70 | 2.5 | 2.1 | 9.3 | |
| Pate, chicken liver, canned | 1 oz | 57 | 3.7 | 1.9 | 3.8 |
| 1 tbsp | 26 | 1.7 | 0.9 | 1.7 | |
| Pate, goose liver, smoked, canned | 1 oz | 131 | 12.4 | 1.3 | 3.2 |
| 1 tbsp | 60 | 5.7 | 0.6 | 1.5 | |
| Pate, liver, not specified, canned | 1 oz | 90.4 | 7.9 | 0.4 | 4 |
| 1 tbsp | 41 | 3 | 0.2 | 1.8 | |
| Pate, truffle flavor | 1 serving 2 oz | 183 | 16 | 3.5 | 6.3 |
| Peppered loaf, pork, beef | 3.52 slices | 149 | 6.4 | 4.6 | 17.3 |
| Pepperoni, pork, beef | 3.527 oz | 494 | 44 | 0 | 22.7 |
| 1 slice round | 9 | 0.9 | 0 | 0.5 | |
| Pickle and pimiento loaf, pork | 1 slice | 85 | 6.1 | 3.2 | 4.3 |
| 2 slices | 128 | 9.1 | 4.8 | 6.4 | |
| Picnic loaf, pork, beef | 1 slice (1 oz) (4" x 4" x 3/32" thick) | 64 | 4.7 | 1.3 | 4.2 |
| 2 slices | 132 | 9.5 | 2.7 | 8.5 | |
| Polish sausage, pork | 1 oz | 92.4 | 8.1 | 0.5 | 4 |
| 1 sausage (10" long x 1-1/4" dia) | 740 | 65.2 | 3.7 | 32 | |
| Pork and beef sausage, fresh, cooked | 1 link (raw dimensions: 4" long x 7/8" dia), cooked | 51 | 4.7 | 0.4 | 1.8 |
| 1 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick) | 106 | 9.8 | 0.7 | 3.7 | |
| Pork sausage rice links, brown and serve, cooked | 3 links 1 NLEA serving | 244 | 22.6 | 1.4 | 8.2 |
| Poultry salad sandwich spread | 1 oz | 56.7 | 3.8 | 2.1 | 3.3 |
| 1 tbsp | 26 | 1.8 | 1 | 1.5 | |
| Roast beef spread | 1 serving .25 cup | 127 | 9.3 | 2.1 | 8.7 |
| Salami, Italian, pork | 1 oz | 119 | 10 | 0.3 | 6.1 |
| Salami, Italian, pork and beef, dry, sliced, 50% less sodium | 1 serving 5 slices | 98 | 7.4 | 1.8 | 6.1 |
| Salami, cooked, beef | 1 oz | 74 | 6.3 | 0.5 | 3.6 |
| 1 slice | 67 | 5.8 | 0.5 | 3.3 | |
| Salami, cooked, beef and pork | 1 slice round | 41.3 | 3.2 | 0.3 | 2.7 |
| Salami, cooked, turkey | 1 serving | 48 | 2.6 | 0.4 | 5.4 |
| Salami, dry or hard, pork | 1 package (4 oz) | 459 | 38.1 | 1.8 | 25.5 |
| 1 slice (3-1/8" dia x 1/16" thick) | 40 | 3.4 | 0.2 | 2.3 | |
| Salami, dry or hard, pork, beef | 1 oz | 107 | 8.4 | 1.1 | 6.5 |
| 3 slices 1 serving | 103 | 8.1 | 1 | 6.3 | |
| Salami, pork, beef, less sodium | 3.527 oz | 396 | 30.5 | 15.4 | 15 |
| Sandwich spread, pork, beef | 1 oz | 66.6 | 4.9 | 3.4 | 2.2 |
| 1 tbsp | 35 | 2.6 | 1.8 | 1.1 | |
| Sausage, Berliner, pork, beef | 1 oz | 65.2 | 4.9 | 0.7 | 4.3 |
| 1 slice | 52 | 4 | 0.6 | 3.5 | |
| Sausage, Italian, pork, cooked | 1 link, 4/lb | 285 | 22.7 | 3.5 | 15.9 |
| 1 link, 5/lb | 230 | 18.3 | 2.9 | 12.8 | |
| Sausage, Italian, pork, raw | 1 link, 4/lb | 390 | 35.4 | 0.7 | 16.1 |
| 1 link, 5/lb | 314 | 28.5 | 0.6 | 13 | |
| Sausage, Italian, sweet, links | 1 link 3 oz | 125 | 7.1 | 1.8 | 13.5 |
| Sausage, Italian, turkey, smoked | 1 serving 2 oz | 88 | 4.9 | 2.6 | 8.4 |
| Sausage, Polish, beef with chicken, hot | 5 pieces | 142 | 10.7 | 2 | 9.7 |
| 1 serving 5 pieces | 142 | 10.7 | 2 | 9.7 | |
| Sausage, Polish, pork and beef, smoked | 1 serving 2.67 oz | 228 | 20.2 | 1.5 | 9.2 |
| Sausage, Vienna, canned, chicken, beef, pork | 1 sausage (7/8" dia x 2" long) | 36 | 3.1 | 0.4 | 1.7 |
| 7 sausages (drained contents from can, net wt 4 oz) | 259 | 21.9 | 2.9 | 11.9 | |
| Sausage, chicken and beef, smoked | 1 cubic inch | 53 | 4 | 0 | 3.3 |
| 1 cup pieces | 408 | 33 | 0 | 25.5 | |
| Sausage, chicken, beef, pork, skinless, smoked | 1 link | 181 | 12 | 6.8 | 11.4 |
| Sausage, pork and beef, with cheddar cheese, smoked | 12 oz serving 2.7 oz | 227 | 19.9 | 1.6 | 9.9 |
| Sausage, smoked link sausage, pork and beef | 16 oz | 1452 | 130.4 | 11 | 54 |
| Sausage, summer, pork and beef, sticks, with cheddar cheese | 1 oz | 120.8 | 10.7 | 0.5 | 5.5 |
| Sausage, turkey, breakfast links, mild | 2 oz, 2 links | 129 | 10.1 | 0.9 | 8.6 |
| Sausage, turkey, hot, smoked | 2 oz | 88 | 4.9 | 2.6 | 8.4 |
| Scrapple, pork | 1 cubic inch | 36 | 2.4 | 2.4 | 1.4 |
| 2 oz | 119 | 7.8 | 7.9 | 4.5 | |
| 1 oz cooked, | 53 | 3.5 | 3.5 | 2 | |
| Smoked link sausage, pork | 1 link (4" long x 1-1/8" dia) | 213 | 19.2 | 1.4 | 8.1 |
| 1 link, little (2" long x 3/4" dia) | 50 | 4.5 | 0.3 | 1.9 | |
| Smoked link sausage, pork and beef, flour and nonfat dry milk added | 1 link (4" long x 1-1/8" dia) | 182 | 14.6 | 2.7 | 9.5 |
| 1 link, little (2" long x 3/4" dia) | 42 | 3.4 | 0.6 | 2.2 | |
| 2 oz | 152 | 12.2 | 2.3 | 8 | |
| Smoked link sausage, pork and beef, nonfat dry milk added | 1 link (4" long x 1-1/8" dia) | 212 | 18.8 | 1.3 | 9 |
| 1 link, little (2" long x 3/4" dia) | 50 | 4.4 | 0.3 | 2.1 | |
| Swisswurst, pork and beef, with swiss cheese, smoked | 1 serving 2.7 oz | 236 | 21.1 | 1.2 | 9.8 |
| Thuringer, cervelat, summer sausage, beef, pork | 2 oz 1 serving | 202 | 17 | 1.9 | 9.8 |
| Turkey and pork sausage, fresh, bulk, patty or link, cooked | 1 cup, cooked | 399 | 29 | 0.9 | 29.5 |
| 1 oz | 85 | 6 | 0.2 | 6.4 | |
| 1 oz cooked, yield | 64 | 4 | 0.1 | 4.8 | |
| 1 patty, cooked | 76 | 5 | 0.2 | 5.7 | |
| Turkey breast meat | 1 serving | 34 | 0.5 | 1.4 | 5.6 |
| 1 slice (3-1/2" square; 8 per 6 oz package) | 21 | 0.3 | 0.9 | 3.6 | |
| Turkey ham, cured turkey thigh meat | 0.99 oz 1 serving | 35 | 1.4 | 0.6 | 4.9 |
| 1.94 oz 2 servings | 69 | 2.7 | 1.1 | 9.6 | |
| 1 serving | 35 | 1.4 | 0.6 | 4.9 | |
| Turkey ham, sliced, extra lean, prepackaged or deli-sliced | 1 cubic inch | 24 | 0.8 | 0.6 | 3.9 |
| 1 cup pieces | 171 | 5.2 | 4 | 27 | |
| Turkey roll, light and dark meat | 1 oz | 42.2 | 2 | 0.6 | 5.1 |
| 2 slices | 84 | 4 | 1.2 | 10.3 | |
| Turkey roll, light meat | 1 slice oval | 25 | 0.4 | 1.3 | 3.8 |
| 1 slice rectangle | 28 | 0.5 | 1.5 | 4.3 | |
| Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) | 1 cup | 256 | 13.2 | 13.8 | 21 |
| Turkey, breast, smoked, lemon pepper flavor, 97% fat-free | 1 slice | 26 | 0.2 | 0.4 | 5.9 |
| Turkey, pork, and beef sausage, low fat, smoked | 1 lb 16 oz | 458.1 | 11.3 | 52.2 | 36.3 |
| Turkey, pork, and beef sausage, reduced fat, smoked | 1 cubic inch | 33 | 2.4 | 0.4 | 2.6 |
| 1 cup pieces | 352 | 24.7 | 3.8 | 27.3 | |
| Yachtwurst, with pistachio nuts, cooked | 1 serving 2 oz | 150 | 12.7 | 0.8 | 8.3 |